Jamaican Jerk Seasoning is a blend of spices and herbs that originated in Jamaica. It's used to add flavor to various dishes, particularly meats, seafood, and vegetables. The 280g packaging suggests it's a decent-sized quantity for frequent use.

Common ingredients in Jamaican Jerk Seasoning include:

- *Allspice*: Adds warmth and depth

- *Thyme*: Provides a savory, slightly minty flavor

- *Scotch bonnet peppers*: Contributes a spicy kick

- *Garlic*: Enhances flavor and aroma

- *Cinnamon*: Adds warmth and sweetness

- *Nutmeg*: Contributes a slightly sweet, nutty flavor

- *Other spices and herbs*: May include ingredients like ginger, cloves, and citrus peels

This seasoning blend is often used to marinate or rub meats, seafood, or vegetables before grilling, roasting, or cooking. It's a popular choice for adding a Caribbean twist to dishes.